in Dallas.

First time trying this truck, I’ll certainly be back.

I just recently discovered to world of agua Frescas and I love them so much!

Killer rib meat tacos! (Rib bone included upon request for gnawing purposes)

A favorite at home 💕

Hello there friends!

Wanted to see if anyone had some cool tips, tricks, recipes to share for some homemade barbacoa

Had a great time following this slow cooker barbacoa recipe, used lengua and beef cachete

Made tacos, burritos, tortas, and gorditas out of this batch and enjoyed with some homemade salsas, which I am also learning for a dear friend who is homesick :)

I was gunna do tacos but I decided on this instead. I think I made the right choice.

Around Kilgore/Longview/Tyler/Gilmer/Mount Pleasant.. Maybe not out to Paris.

To cut the heat, or they just like it.

Albert served his hot sauce with crackers and butter in Kilgore in 1940 at the Mexican Village.

Not Mexican food, but this dish is called Banh Nam, which is basically Vietnamese Tamales.

Just thought I would share a cousin dish from my culture! Not many know about this dish outside of Vietnam so I wanted to share. Please remove, mods, if not allowed.

I moved to Australia which, unfortunately, meant I had to say goodbye to my parking lot Tamale lady. I haven't had a tamale in years. This is the closest I will get. 💔

Tortillas turned out decent but the pan looks like this. What did I mess up on.

Hola amigos, gracias por leerme, hace mes y medio compré este molcajete, pero me entró la inquietud apenas de saber si es piedra volcánica auténtica o si es de esas réplicas que hacen de cemento. Me ayudarían mucho si alguien me orienta, muchas gracias